Submitted by Stuart Broz on Thu, 06/11/2009 - 9:53pm
Once upon a time (a few years ago), I lived in a house with about five (or so, it varied) other people. The kitchen was... complicated. It was decently-sized, but had little in the way of counter space. Storage was an issue since, while some food was communal, everyone also had their own individual stashes.
Submitted by Stuart Broz on Fri, 06/05/2009 - 8:06pm
Submitted by Stuart Broz on Thu, 02/19/2009 - 8:40am
Image by Aaron LandryOver at Goodeater, Kenji Alt has posted his clever kitchen hack for making a brick-oven style pizza at home. Unfortunately, his method is somewhat time-consuming and fidgety. It also requires a gas stovetop burner, which I don't have.
Here are my modifications of his hack. My methods are (as yet) untested, but if they work, they should be easier and more elegant than Alt's.
