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The Flavor Bible


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Book Review: The Flavor Bible

You may have heard of The Flavor Bible. Sara Moulton called it one of the best cookbooks of 2008 on Good Morning America. It hit the #1 best-selling spot in Amazon's cooking category. It has gotten a good bit of recognition.
There's a good reason for this book's reputation. It contains incredibly useful information that I've never seen stated explicitly in a cookbook before. Unfortunately, The Flavor Bible is also hard to describe. I'll begin by explaining what it isn't:

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