Submitted by crimfan on Tue, 07/13/2010 - 4:59pm
So I bought some fennel pollen from Kalustyan's on 28th and Lex. It ain't cheap (about $20/oz) but it's interesting as it adds a subtle fennel flavor to foods to which it is added. I used it in French toast and also in a frozen fruit salad I devised for Fourth of July.
Frozen Fruit Salad
1 bag of mixed berries, frozen
1 bag of pineapple, frozen
1/2 cup anise flavored liquor such as ouzo, raki or sambuca
1/4 cup lime juice
2 tbsp honey
1 tsp fennel pollen
1 tsp vanilla extract
1 tsp walnut oil
