These are some of the books that I think best exemplify the mission and ideals of kitchenhacker.net.
Submitted by Stuart Broz on Tue, 02/10/2009 - 8:33am
Image by Jacob EnosI love tips from old cookbooks. I particularly like it when I can figure out whether or not they actually work and why.
Recently, I saw a tip on Lifehacker that caught my attention: to store cheese (keeping it soft and preventing mold growth), spread a thin layer of butter on it. In the comments, someone one-ups this by suggesting that the butter be spread on cheesecloth which is then used to wrap the cheese.
Submitted by Stuart Broz on Tue, 02/03/2009 - 6:25pm
If you love your coffee, store it properly.
